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Lunch Menu

Emporium Savannah Lunch Menu

Hors d'Oeuvres

Farmers Market Cruditéseasonal raw & preserved vegetables, sauce verte

........ $10

Market Cheese Platechef's selection, fruit, candied nuts, crackers

........ $20

Chef's Boardselection of charcuterie, cheese, and seasonal accoutrements

........ $29

Better Fresh Farm Radishesanchovy herb butter, sea salt

........ $8

Market Charcuterie Boardchef's selection, pickled vegetables, mustard, baguette

........ $19

Fruits de Mer

Oysters on the Half Shell*Champagne mignonette, gin cocktail, lemon. Available in Half Dozen

MKT........

Pickled White Shrimppickled vegetables, aioli, grilled bread

........ $12

Marinated Musselslemon, shallot, fines herbes

Half Dozen........ $8

Roast Barbecue Oysters*Bourbon smoked jalapeño butter. Available in Half Dozen

MKT........

Smoked Fish Rilletteshouse-smoked, herbs and spices, baguette

........ $12

Blue Crab Remouladelump crab, emporium remoulade sauce

........ $15

Soup & Salad

Beer & Onion Soup Gratinéelocal ale, beef broth, gruyère, baguette

........ $11

Niçoise Salad*olive oil poached albacore tuna, potatoes, tiny tomatoes, olives, haricots verts, soft boiled egg

........ $16

Seafood Louie Salad*shrimp, crab, avocado, egg, cucumber, radish, louie dressing

........ $24

Emporium Caesarbetter fresh farms romaine, marinated white anchovy, croutons

........ $9

Chopped Baby Gem Salad*smoked chicken, bacon, avocado, asher blue, cucumber, tomato, egg, dijon vinaigrette

........ $15

Entrees

Croque Madame*ham, dijon mornay, gruyère, sunny egg, brioche bread

........ $14

French Dipsmoked beef, caramelized onions, horseradish aioli, beef jus, hand-cut fries

........ $16

Moules Fritesmussels, white wine, garlic, shallots, butter, hand-cut fries

........ $15

Wood Smoked Chicken Breastcrispy yukon gold potato, roast red pepper, baby kale, mustard cider vinaigrette

........ $16

Smoked Pork Po' Boyvinegar slaw, mustard 'que, bread & butter pickles, hand-cut fries

........ $13

Emporium Burger*hunter cattle beef, pimento cheese, bacon, sweet n' spicy pickles, hand-cut fries

........ $16

Omelette Aux Fines Herbespetite salad, champagne-lemon vinaigrette

........ $13

Hunter Cattle Steak Frites*wood grilled hanger steak, maître d' butter, watercress, hand-cut fries

........ $18

Fruits de Mer TowerFor Two $65, for four $110

Oysters on the Half Shell*

Pickled Shrimp

Blue Crab Remoulade

Smoked Fish Rillettes

Marinated Mussels

Libations

Elderflower Mimosaelderflower liqueur, orange & mighty mango juice

........ $8

Southbound Mulest. augustine vodka, fernet branca, flora sweet vermouth, lime, 18.21 ginger beer

........ $12

Polo Clubpimm's #1 cup, aperol, ginger ale, lemon, strawberry, cucumber

........ $13

Andalusiacynar, lemon, orange, pomegranate grenadine, chinotto soda

........ $10

Non AlcoholicProudly serving bowerbird coffee and Charleston tea plantation teas

Riverfront Muleginger syrup, lime, mint, ginger beer

........ $6

The Professor's Old Fashionedstrong black tea, bitters, turbinado syrup, lemon oil

........ $6

hours

Open 7 Days a Week for Breakfast, Lunch, Weekend Brunch, Happy Hour and Dinner.
Sunday-Thursday 7am-10pm
Friday-Saturday 7am-11pm
Happy Hour: Monday-Thursday 3pm-5pm
Bar Menu daily: 2pm-5pm

RESERVATIONS

 
 

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