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RESERVATIONS
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Happy Hour Menu

Happy Hour is Monday-Thursday 2pm-5pm in the Emporium

Complimentary Wine Tastings

Complimentary Wine Tastingsevery sunday, 2PM–4PM

FoodDaily 2PM-5PM

House-Marinated Olives & Smoked Almonds

Daily Oysters*Half shell or smoked jalapeño bourbon barbecue. Available in Full or Half Dozen

Chef's Boardhouse-made charcuterie, artisan cheeses, seasonal accoutrements

Emporium Caesar*Romaine, marinated white anchovy, croutons, parmigiano-reggiano. Add pulled rotisserie chicken or steak for additional charge

Emporium Burger*hunter cattle beef, pimento cheese, bacon, sweet n' spicy pickles, hand-cut fries

Truffle Parmesan Friesherbs, parmigiano-reggiano, italian white truffle oil

Artisan Cheese Boardchef's selection of three cheeses, georgia acacia honeycomb, candied bourbon pecans, seasonal chutney

Beer & Onion Souptybee island blonde, veal broth, crouton, gruyère

Mussels Marinièreswhite wine, garlic, shallots, butter, house-made dijon rye pain d'epi

RESERVATIONS

 
 

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