Happenings
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Join us as Pastry Chef David Sampson guides you with tips and tricks on how to make festive holiday cookies!
He will be sharing his cookie recipe with you and teaching you his process to produce beautiful baked goods.
Bake, decorate, and package your cookies to take home or gift to loved ones.
Reserve your spot here.
Contact us for private classes at info@perrylanehotel.com
Make sure to order your holiday pies!
Choose between Pumpkin, Apple, or chef’s special, Bourbon Pecan.
To order, purchase your ticket here.
Past Events
SATURDAY SPRITZES
Every SATURDAY from 10-3PM
Choose between Lillet Blanc or Rose` and head to our Lillet cart to build your own spritz!
BLOODY MARY BAR
Every Sunday from 11-3PM
WEEKLY WINE TASTINGS
Every Sunday from 2-4 in the Library
Contact
opens in a new windowinfo@emporiumsavannah.comopens in a new window254 E Perry Street
Savannah, GA 31401
912-559-8400
hours
EMPORIUM HOURS:We are open daily from 7am-10pm Emporium bar open until 11pm on weekends
RESERVATIONS
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