RESERVATIONS

Dinner Menu

  • DINNER MENU

Soup & Salad

  • Caramelized Onion Soup
    $16.00
    caramelized onion, port wine, baguette, gruyère cheese
  • Caesar
    $17.00
    baby romaine, baguette crouton, shaved parmesan, house made caesar
  • Chopped Salad
    $17.00
    roasted carrot, pomegranate, quinoa, clementine, chickpea, tahini vinaigrette
  • Beet Salad
    $19.00
    beet, blue cheese, pickled red onion, candied pecan, greens, citrus vinaigrette
  • Cauliflower Veloute
    $13.00
    cauliflower, curry, cream, granny smith apple

For the Table

  • Fougasse Bread
    $12.00
    olive medley, sundried tomato bagna cauda
  • Pommes Dauphine
    $18.00
    roasted potato, herbs, aji amarillo aioli
  • Baked Brie
    $20.00
    baguette, cranberry jam, pecans, mint
  • Scallop Barigoule
    $26.00
    seared scallop, barigoule sauce, braised fennel, crispy shallots
  • Escargot
    $26.00
    burgundy braised, herb butter, demi baguette

Plates

  • Flounder Meuniere
    $38.00
    brown butter, caper, lemon, parsley, grilled lemon
  • Cauliflower Steak
    $35.00
    cauliflower purée, crispy mushrooms, gochujang beurre blanc
  • Burger
    $26.00
    caramelized onion, munster, bibb, tomato, sauce verte, brioche bun
    vegan upon request
  • NY Strip
    $70.00
    14oz, prime cut grilled steak, peppercorn sauce, cippolini onion
  • Roasted Trout
    $40.00
    whole, braised fennel, carrot, herb, olive
  • Southern Fried Chicken
    $32.00
    chicken breast, whipped potato, white wine sauce, greens
  • Steak Frites
    $40.00
    skirt steak, tarragon chimichurri, harissa aioli, fingerlings
  • Confit Tuna Pasta
    $36.00
    capers, shallot, roasted tomato, calabrian chile, parmesan, toasted breadcrumb
  • Braised Short Rib
    $42.00
    red wine, horseradish whipped potato, carrot, pearl onion

Sides

  • Whipped Potatoes
    $11.00
    butter, cream, crème fraîche, chive
  • Seared Broccolini
    $12.00
    butter, lemon, crispy onion
  • Roasted Squash
    $13.00
    carrot purée, coconut milk, parmesan, pumpkin seed
  • Gnocchi Gratin
    $14.00
    béchamel, breadcrumb, gruyère
  • Ratatouille
    $13.00
    squash medley, eggplant, feta, olive, tomato, peppers, onions

LIBATIONS

  • Not Another Word
    $18.00
    gin, green chartreuse, orgeat, lime juice
  • Coco Bongo Club
    $18.00
    coconut cartel rum, liquor 43, lime juice, simple syrup, bitters
  • Venetian Princess
    $18.00
    montenegro, select aperitivo, vanilla extract, lemon juice
  • Pit Viper
    $18.00
    st. george green chile vodka, cointreau, midori, simple syrup, chili oil, lime juice
  • Project Purity
    $18.00
    tequila, coco clement, yellow chartreuse, lime juice, pineapple gum syrup, cucumber
  • Raven Rock
    $18.00
    vodka, velvet falernum, italicus, lemon juice, saline solution
  • Solstice
    $18.00
    old grand dad bourbon, ginger liqueur, giffard banane, bitters

BEER

  • Stella Artois
    $8.00
  • Pabst Blue Ribbon
    $6.00
  • Dos Equis
    $8.00
  • Southbound Hoplin IPA
    $8.00
  • Warsteiner Dunkel
    $9.00
  • Blake's Cider
    ask for seasonal offerings
  • Michelob Ultra
    $7.00
  • Corona Extra
    $7.00
  • Creature Comforts Brewing Co. 'Automatic' Pale Ale
    $7.00
  • Southbound Brewing 'Scattered Sun' Belgian Wit
    $7.00
  • Pilsner Urquell
    $7.00
  • Estrella Damn Dura 'Gluten Free'
    $10.00
  • Boulevard Brewing Co. 'Whiskey Barrel Stout'
    $12.00
  • Champagne, Nicolas Feuillatte Brut 'Gastronomie' NV
    $25.00
    /$100
  • SPARKLING Champagne, Nicolas Feuillatte Brut 'Gastronomie' NV
    $16.00
    /$64
  • Champagne, Jacquart Brut Mosaique, NV
    $25.00
    /$100
  • Prosecco, Villa Sandi
    $13.00
    /$52
  • Rose, Sommelier Selection
    $14.00
    /$56
  • Pinot Noir, Freja, Willamette Valley
    $18.00
    /$72
  • Merlot, Korbin Kameron, Sonoma
    $18.00
    /$72
  • Malbec, Crios, Mendoza
    $14.00
    /$56
  • Cabernet Sauvignon, Intrinsic, Washington
    $18.00
    /$72
  • Bordeaux *, Chateau Suau, Cadillac
    $15.00
    /$62
  • Rhone *, Orin Swift 'Abstract', St. Helena
    $25.00
    /$100
  • Sauvignon Blanc, Hubert Buchard, Sancerre
    $20.00
    /$80
  • Chardonnay, Miner Family Wines 'Wild Yeast', Napa
    $32.00
    /$120
  • Chardonnay, Sommelier Selection
    $15.00
    /$62
  • Pinot Grigio, Scarbolo, Friuli-Venezia Giulia
    $14.00
    /$56
  • Riesling, Sommelier Selection
    $16.00
    /$62
  • Sauvignon Blanc, Miner Family Wines, Napa
    $15.00
    /$56
  • Falanghina, Terredora di Paolo, Campania
    $14.00
    /$56

Contact

info@emporiumsavannah.com
254 E Perry Street
Savannah, GA 31401
912-559-8400

hours

EMPORIUM HOURS:
We are open daily.

Daily Brunch 7am-3pm
Bar Menu: 3pm-5pm
Dinner: Daily 5pm-10pm

Emporium Bar: open until 10pm
Happy Hour offered Daily 4pm-6pm.
Martini Mondays 4pm-10pm


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RESERVATIONS

 
 

For reservations over 6 people, please call 912-559-8400

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