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Dinner Menu

Starters

Market Bread Basketgeorgia honey butter, local olive oil, sea salt

........ $7

Steak Tartare*hunter cattle beef, capers, cornichon, cured egg yolk, truffle

........ $15

Moules Marinièremussels, white wine, garlic, shallots, butter

........ $14

Ancil's Mushroomsforaged mushrooms, smoked onion puree, preserved citrus

........ $12

Duck Liver Moussepickled grapes, petite herb salad, baguette

........ $12

Grilled Octopuscrispy smashed fingerlings, persillade sauce

........ $15

Soup & Salad

Soup du Jour

........ $10

Roast Beetsred quinoa, goat cheese, hydroponic butter lettuce, hazelnuts, sherry vinaigrette

........ $14

House Saladbetter fresh farm baby lettuce, shaved vegetables, champagne-lemon vinaigrette

........ $10

Grant's Red Salinova Lettucebenton's ham, bay blue, pickled onion, buttermilk vinaigrette

........ $12

Market Plates

Farmers Market Cruditéseasonal raw & preserved vegetables, sauce verte

........ $11

Market Charcuterie Boardchef's selection, pickled vegetables, mustard, baguette

........ $19

Market Cheese Platechef's selection, fruit, candied nuts, crackers

........ $20

Chef's Boardselection of charcuterie, cheese, and seasonal accoutrements

........ $29

Fruits de Mer

Oysters on the Half Shell*Champagne mignonette, gin cocktail, lemon. Available in Half Dozen

MKT........

Pickled White Shrimppickled vegetables, aioli, grilled bread

........ $12

Daily Ceviche*coconut lime vinaigrette, chiles, black pepper cracker

........ $12

Fruits de Mer Toweroysters on the half shell*, smoked fish rillettes, pickled shrimp, daily ceviche*, blue crab remoulade

For Two........ $65
For Four........ $110

Roast Barbecue Oysters*Bourbon smoked jalapeño butter. Available in Half Dozen

MKT........

Smoked Fish Rilletteshouse-smoked, herbs and spices, baguette

........ $12

Blue Crab Remouladeavocado, cucumber, emporium remoulade sauce

........ $15

Entrées

Local Fish du Jourcarolina gold rice purlieu, confit fennel, pickled peppers, charred scallion, coriander broth

MKT........

Moules Fritesmussels, white wine, garlic, shallots, butter, hand-cut fries

........ $21

Local Flounder en Papilloteshrimp, root vegetables, garlic herb butter, grilled lemon

........ $29

Bourbon Brined Pork Chopcane water farm grits, jhune's brussels sprouts, bourbon apple jus

........ $29

Wood Rotisserie Springer Mt. Chickenyukon gold purée, farmer's market vegetables, mustard jus

........ $24

Wood Grilled Cauliflower Steakfarro, pine nuts, golden raisins, sage brown butter

........ $21

Hunter Cattle Steak Frites*wood grilled hanger steak, maître d' butter, watercress, hand-cut fries

........ $29

Tableside Raclette Burger*hunter cattle beef, bacon, caramelized onions, melted raclette served tableside

........ $19

Supper

Monday - Rabbit Ragoûthouse-made pappardelle, root vegetables, tarragon cream

........ $25

Wednesday - Duck Cassouletduck confit, toulouse sausage, pork belly, heirloom beans, breadcrumbs

........ $26

Friday - Bouillabaisselocal fish, shrimp, mussels, saffron broth, rouille crostini

........ $29

Sunday - Buttermilk Fried Chickenhouse-made shells gratinée, cabbage vinaigrette

........ $24

Tuesday - For the Love of Squashhouse-made bucatini, wood roast squash, spicy tomato broth, parmesan

........ $21

Thursday - Wood Grilled Sweetbreadscane water farm grits, spinach, bacon, garlic herb sauce

........ $26

Saturday - Cocquilles St Jacquesday boat scallops, mushrooms, vermouth cream, gruyère breadcrumbs

........ $33

Supper

Monday - Rabbit Ragoûthouse-made pappardelle, root vegetables, tarragon cream

........ $25

Tuesday - For the Love of Squashhouse-made bucatini, wood roast squash, spicy tomato broth, parmesan

........ $21

Wednesday - Duck Cassouletduck confit, toulouse sausage, pork belly, heirloom beans, breadcrumbs

........ $26

Thursday - Wood Grilled Sweetbreadscane water farm grits, spinach, bacon, garlic herb sauce

........ $26

Friday - Bouillabaisselocal fish, shrimp, mussels, saffron broth, rouille crostini

........ $29

Saturday - Cocquilles St Jacquesday boat scallops, mushrooms, vermouth cream, gruyère breadcrumbs

........ $33

Sunday - Buttermilk Fried Chickenhouse-made shells gratinée, cabbage vinaigrette

........ $24

Cocktails

Southbound Mulest. augustine vodka, fernet branca, flora sweet vermouth, lime, 18.21 ginger beer

........ $12

Mercer's Fixcopper & kings brandy, green chartreuse, lime juice, pineapple syrup

........ $14

Honeycrisp Spritzremy martin vsop, st. elizabeth allspice liqueur, sparkling wine, apple, honey, lime

........ $12

Gun Smokebuffalo trace bourbon, smoked flora sweet vermouth, nardini amaro, emporium house bitters

........ $13

Revolver's Revivalbelle isle honey habanero shine, yellow chartreuse, suze, lemon

........ $14

Butter Pecan Old Fashionedvirgil kaine high rye bourbon, butter pecan washed amaro nonino, turbinado syrup, bitters

........ $13

White Negroni #2bombay dry gin, chamomile tea infused flora dry vermouth, bonal gentiane quina

........ $11

Perry Lane Daiquiripapa's pilar rum, maraschino liqueur, lime, pineapple, absinthe, bitters

........ $12

Arzner's Storydewar's scotch, dolin sweet vermouth, cherry heering, orange

........ $12

Polo Clubpimm's #1 cup, grey goose, aperol, ginger ale, lemon, strawberry, cucumber

........ $13

Wine by the Glass

Sparkling

Simonet Blanc de Blanc Mousseux, France

........ $9

Gérard Bertrand 'Thomas Jefferson' Brut, France

........ $16

Gruet Brut Sparkling, New Mexico

........ $12

Jansz Brut Rosé, Tasmania

........ $16

Blanc

Boira' Organic Pinot Grigio, Italy

........ $10

Joseph Mellot Sancerre, France

........ $16

Emporium Chardonnay, California

........ $9

Max Richter 'Zeppelin' Riesling, Germany

........ $13

Beyond Sauvignon Blanc, South Africa

........ $10

Willakenzie Pinot Gris, Oregon

........ $15

Neyers '304' Chardonnay, California

........ $19

Rosé

Le Charmel Côtes de Provence Rosé, France

........ $12

Mulderbosch Rosé, South Africa

........ $9

Rouge

Vinum Pinot Noir, California

........ $12

Conde de Valdemar Crianza Rioja, Spain

........ $13

Château de Birot Bordeaux, France

........ $16

Knuttel Dry Creek Cabernet Sauvignon, California

........ $18

Patricia Green 'Reserve' Pinot Noir, Oregon

........ $19

Zorzal 'Terroir Único' Malbec, Argentina

........ $12

Emporium Cabernet Sauvignon, California

........ $9

Beer

Draught

Service Brewing Seasonal

........ $6

Sweetwater "Goin' Coastal" Tropical IPA 6.1%

........ $6

Orpheus "Serpent Bite" Dry-Hopped Sour 6.2%

........ $8

Southbound "Hop'lin" IPA 6.2%

........ $6

Monday Night Brewing "Drafty Kilt" Scotch Ale 7.2%

........ $7

Scofflaw "Double Jeopardy" Imperial IPA 10%

........ $9

Bottles & Cans

New Belgium "Glütiny" Pale Ale 6%

........ $6

Southern Barrel "Damn Yankee" IPA 6.4%

........ $7

Lagunitas "Little Sumpin' Sumpin'" Ale 7.5%

........ $7

Bold Rock Apple Cider 4.7%

........ $6

Stella Artois 5%

........ $6

Amstel Light 3.5%

........ $6

Mother Earth "Weeping Willow" Wit 5%

........ $7

Bell's "Two Hearted" IPA 5.8%

........ $6

Left Hand "Milk Stout" Nitro 6%

........ $8

Miller Lite 4.2%

........ $5

Corona Extra 4.5%

........ $6

hours

Open 7 Days a Week for Breakfast, Lunch, Weekend Brunch, Happy Hour and Dinner.
Sunday-Thursday 7am-10pm
Friday-Saturday 7am-11pm
Happy Hour: Monday-Thursday 3pm-5pm
Bar Menu daily: 2pm-5pm

RESERVATIONS

 
 

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