RESERVATIONS

Dessert Menu

  • Dessert

DESSERT

  • Bombe Alaska
    $15.00
    cream cheese ice cream, seaberry sorbet, pistachio chiffon, pineapple, flambéed meringue
  • Paris Brest
    $15.00
    blackberry mousse, coconut tuile, chai crumb, berry medley
  • Chocolate Basque Cake
    $15.00
    red cherries, vanilla bean pastry cream, bay laurel caramel, sorrel
  • Red Velvet Creme Brulee
    $15.00
    white chocolate, red velvet cake, raspberries, meringue kisses
  • Champagne Babas
    $15.00
    blueberries, lemon mousseline, buttermilk sherbet, marcona almonds

Contact

info@emporiumsavannah.com
254 E Perry Street
Savannah, GA 31401
912-559-8400

hours

EMPORIUM HOURS:
We are open daily.

Daily Brunch 7am-4pm
Bar Menu: 4pm-5pm
Dinner: Daily 5pm-10pm

Emporium Bar: open until 11pm on Fridays and Saturdays
Happy Hour Sundays-Thursdays 4pm-6pm.
Martini Mondays 3pm-10pm


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RESERVATIONS

 
 

For reservations over 6 people, please call 912-559-8400

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