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Dessert Menu

Emporium Savannah Dessert Menu

Dessert

Doughnut Flightbeignets, french crullers, pets de nonne, butterscotch & chocolate sauces

........ $14

Basil Key Lime Logred berry tuile, house-made graham cracker, raspberry sorbet, raspberry foam

........ $12

Artisan Cheese Boardchef's selection of four cheeses, georgia acacia honeycomb, candied bourbon pecans, tomato peach chutney

........ $20

Strawberry Short Cakebutter cake, cucumber lemon sorbet, strawberry coulis, crème chantilly

........ $12

Chocolate, Caramel & Cafécaramel espresso frozen parfait, chocolate oreo crumbles, tia maria gelée, warm chocolate soup

........ $12

Chocolate SouffléPre-order, requires 25 to 30 min, available dinner only; grand marnier anglaise

........ $15

Libations

Perc Up Buttercupbelle isle cold brew moonshine, bar-made concentrated cold brew, coconut cream ice cubes with thai tea

........ $11

Let Them Eat Cakegrey goose, 1970 liqueur, lillet rose, grapefruit

........ $13

Dessert

Château L'hermitage Sauternes

........ $12

Kiona Chenin Blanc Ice Wine

........ $16

Port

Niepoort Late Bottled Vintage Port

........ $10

Quinta Do Infantado Medium Dry Tawny

........ $8

Sherry

Lustau East India Solera

........ $9

Orleans Borbon Manzanilla

........ $8

Madeira

Cossart-Gordon 5-Year Bual

........ $9

Rare Wine Company "Savannah" Verdelho

........ $15

hours

Open 7 Days a Week for Breakfast, Lunch, Weekend Brunch, Happy Hour and Dinner.

Sunday-Thursday: 7am-10pm
Friday-Saturday: 7am-11pm
Happy Hour: Monday-Thursday 3pm-5pm
Bar Menu daily: 2pm-5pm

RESERVATIONS

 
 

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