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RESERVATIONS
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Christmas Eve & Christmas Day

We are offering a specialty holiday prix fixe menu.

$75 per person with an option for a wine pairing for $30

This menu will be available on Christmas Eve from 5pm to 10pm and Christmas day from 12pm to 10pm.

Please be sure to make your reservations to join us this holiday season!

First Course

Pomegranate & Arugula Saladfeta, pomegranate, candy stripe beets, champagne vinaigrette

She-Crab Soupcreamy crab broth, jumbo lump crab, sherry vinegar

Second Course

Honey Pecan Baked Briesavannah bee honey, lavosh, apples, figs

Hoppin' John Stuffed Quailcarolina gold rice, sea island red peas, red eye gravy

Third Course

Cranberry Sorghum Glazed Hampommes puree,` honey and pecan glazed baby carrots

Wood Fire Grilled Ribeyehorseradish marble potatoes, red wine reduction, roasted romanesco

Braised Lamb Shanksweet potato risotto, roasted mushrooms, jus

Ratatouille en Crouteeggplant, zucchini, roasted peppers in garlic and tomato

Fourth Course

Mini Yule Logchocolate roulade, grande mariner, couveture cream

Gingerbread Creme Bruleecranberry compote, rum chantilly, christmas cookie

Candy Cane Trufflepeppermint mousse, bittersweet chocolate mousse, cocoa crunch

hours

EMPORIUM HOURS:
We are open daily from 7am-10pm Emporium bar open until 11pm on weekends

RESERVATIONS

 
 

For reservations over 6 people, please call opens in a new window912-559-8400

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