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Breakfast Menu

Emporium Savannah Breakfast Menu

Savory

American*two farm eggs any style, cane water farm grits or herb potatoes, choice of bacon, sausage, or ham

Tartine of Ancil's Mushrooms*cultivated & foraged mushrooms, preserved lemon, sunny-side up eggs, parmigiano-reggiano, brioche

Smoked Springer Mt. Chicken Hash*sweet potatoes, onions and sweet peppers, poached eggs, smoked jalapeño hollandaise

Croque Madame*ham, gruyère, mustard, mornay sauce, sunny-side up egg, brioche bread

Salmon Avocado Toasthouse-cured salmon, avocado mousse, smoked feta, radishes, micro herb salad, sourdough

Emporium Eggs Benedict*benton's country ham, house buttermilk biscuit, cane water farm grits or herb potatoes, poached eggs, hollandaise

Pimento Cheese Omelette*house-made pimento cheese, scallions, cane water farm grits or herb potatoes

Sweet

Beignetspowdered sugar

Steel Cut Oatmealbourbon & brown sugar soaked apricots, toasted pecans

Emporium Granolahouse-made, gluten-free granola, greek yogurt, berry compote

Pain Perdufrench toast, preserved peaches, crème fraîche, sorghum syrup

Sides

Two Eggs Any Style*

Toast7-grain, sourdough, rye, house-made buttermilk biscuit

Neuske's Bacon, Southeast Family Ham or Sausage

Cane Water Farm Grits or Herb Potatoes

Fruit Bowlagave mint syrup, chia seeds

Bagelplain or everything, cream cheese

House-Made Toulouse Sausage

Beverage

Bowerbird Coffeeregular & decaf

Mocha

Rituals Assorted Hot Teas

Elderflower Mimosaelderflower liqueur, orange, sparkling wine

Bowerbird Latte

Cappuccino

Emporium Bloody Maryvodka, house-made bloody mary mix, house pickles

Juice

Orange

Tomato

Grapefruit

Cranberry

hours

Open 7 Days a Week for Breakfast, Lunch, Weekend Brunch, Happy Hour and Dinner.

Sunday-Thursday: 7am-10pm
Friday-Saturday: 7am-11pm
Happy Hour: Monday-Thursday 3pm-5pm
Bar Menu daily: 2pm-5pm

RESERVATIONS

 
 

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